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How to Make Great Coffee Outdoors with Specialty Coffee Beans

Sep 2
5 min read

Updated: 5 hours ago

Metal coffee kettle heating on a wire grill over a wood campfire, with smoke rising around the pot during outdoor coffee preparation.

Making good coffee outdoors does not need a complicated setup. Start with a brewing method you already know, choose coffee that suits your taste and prepare a few things before you leave. An AeroPress works well when you want to travel light, while Cowboy Coffee gives you a simple pot-based option for the campsite.

The aim is to make a cup you genuinely enjoy without carrying more kit than you need. With the right specialty coffee beans, a suitable grind and a familiar method, you can keep the process straightforward from the first morning of your trip.


What do you need to make coffee outdoors?

For most camping trips, you need coffee, clean drinking water, a brewer or suitable pot and a safe way to heat the water. If you take whole beans, add a compact hand grinder. If you would rather carry less, order your coffee ground for the method you plan to use.

Choosing the right specialty coffee beans before you leave can also make outdoor brewing much easier. Think about the method you are taking and the flavours you normally enjoy at home. You can then choose a coffee that suits your brewer and have it ground appropriately before your trip if needed.

Pre-portioning your coffee at home can remove the need for scales at the campsite. Store filters and other dry equipment where rain cannot reach them. Take enough clean water for brewing and rinsing your equipment afterwards.

The best setup is usually the one you can use confidently. Familiar equipment and a little preparation at home can make the process much easier when you are outdoors. Extra kit adds little if it makes the morning brew unnecessarily fiddly.


What coffee works well for camping?

Choose coffee according to the flavours you enjoy and the way you plan to brew it. We recommend Peru San Antonio Single Origin for AeroPress drinkers who like a sweeter, fruit-led cup. For a fuller outdoor brew, Revive Blend works well for Cowboy Coffee.

That gives you a practical starting point when choosing specialty coffee beans for a trip. Roast level can help, but it does not need to make the decision for you. Start with flavours you already enjoy at home, then choose a coffee and brewing method that feel manageable outdoors.


AeroPress coffee for camping

An AeroPress is portable, manual and straightforward to clean, which makes it useful for camping. The AeroPress Go packs into its own travel mug, so it is worth considering when bag space is limited.

Peru San Antonio Single Origin is a natural-process, light-medium roast with notes of cherry, plum, grenadine and almond. Its fruit-led character makes it a good coffee to try with an AeroPress if you prefer a brighter cup.

Keep your first outdoor brew simple. Use a recipe you already know and change one part at a time if the result needs adjusting. A medium grind is a sensible starting point for AeroPress brewing, then you can move slightly finer or coarser to suit your recipe and taste.

Need help choosing coffee and grind before you go?

If you know which brewer you are taking but are unsure about the coffee or grind, contact us before your trip. Tell us how you normally make coffee and which flavours you enjoy, and we can help you narrow down the options.

You can also order coffee in the grind that suits your brewer. That can save space if you do not want to carry a hand grinder.


Cowboy Coffee with Revive Blend

Cowboy Coffee is a good option when you already have a suitable pot and a safe heat source. The method uses coarsely ground coffee brewed directly in the water, so there is no separate brewer to carry.

Revive is a medium-dark blend with notes of dark chocolate, caramel and brown sugar. Those deeper flavours suit this fuller style of outdoor coffee and also work well if you like to add milk.

We have has put this method to the test outdoors himself, complete with the cowboy hat. Outdoor coffee does not have to become overly technical. A sturdy pot and a coffee you enjoy can be enough.

For a simple starting point, use around 60g of coarsely ground coffee for each litre of water. If you are brewing over a fire, make sure the pot sits securely, protect your hands when handling hot equipment and follow the rules at your campsite or outdoor location. A camping stove is a practical alternative where open fires are not allowed.


Should you take whole beans or ground coffee camping?

Take whole specialty coffee beans if you already have a compact grinder and are happy to carry it. Grinding shortly before brewing keeps the coffee in whole-bean form until you need it and gives you more control over grind size.

Pre-ground coffee is a sensible alternative when space and weight matter. The important part is choosing the correct grind for your brewer. For a short trip, coffee ground correctly before you leave can make mornings much easier.

If you take whole beans, keep the grinder dry and grind only what you need. If you take ground coffee, close the bag properly after use.

Keep coffee fresh without making storage complicated

Outdoor coffee needs basic protection from heat, moisture and air. Keep specialty coffee beans or ground coffee sealed between brews and store the bag somewhere shaded and dry. Avoid leaving it in the hottest part of a car when you have another option.

For a longer trip, portioning coffee before you leave can reduce how often you open the main bag. It also means you can take the amount you are likely to use rather than carrying unnecessary weight.


A securely closed coffee bag or clean airtight container in a dry part of your kit is enough for most trips.

Make your outdoor brewing routine easier to repeat

A repeatable routine is useful when you are brewing away from home. Start with the same amount of coffee and the same basic method, then make one small adjustment if you want to change the result.

Keep your grinder dry, rinse your brewer after use and protect paper filters from rain. These habits help you get a more dependable cup without adding more equipment.

Good outdoor coffee comes down to choosing a method that suits the trip and coffee that suits your taste. Once those two things are sorted, you can spend less time managing kit and more time enjoying the coffee you made.


Choose your coffee and brew gear before your next trip

If you are planning a camping or outdoor trip and would like help choosing specialty coffee beans, the right grind or practical brew gear, contact us. Tell us how you plan to brew and the flavours you enjoy, and we can help you choose an option that fits your trip.

If an AeroPress is coming with you, Peru San Antonio is a useful place to start. If you prefer a pot-based brew, Revive is our choice for Cowboy Coffee. Pick the method that feels easiest outdoors, prepare what you can at home and keep the rest of the routine simple.

 

 
 
 

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