single-orgin-decaf-peru

Decaffeinated with sparkling water. Notes of plums, cherries and chocolate biscuits.


Where: Northern Peru: San Ignacio and Jaen regions.

 

Altitude: 1650 - 2000 MASL.

 

Tasting Notes: Plum, cherry and chocolate biscuits.

 

SCA Cup Score: 84.75.

 

Roast: Medium.

 

Drink it: Perfect in a cafetiere, or as a single origin espresso. Suits all coffee makers and is good with or without milk.

 

Varieties: Caturra, Typica and Catimor.

 

Preparation: Washed. Decaffeinated with sparkling water.

 

Owners: Co-operative comprising 31 producers from across San Ignacio and Jaen.

Decaf Peru El Cambio Single Origin Coffee Beans

£8.00Price
Grind
Bag Size
  • Description

    Our decaffeinated coffees are the result of the 'sparkling water method'. Natural carbon dioxide (from prehistoric underground lakes) is combined with water to create a highly solvent substance, suited to removing the caffeine from coffee. It is a gentle, natural and organically certified process, respectful of the other coffee components that contribute to taste and aroma.

     

    This lot is grown by 31 smallholders who live around the regions of San Ignacio and Jaen in Northern Peru. The altitude varies between 1650-2000 above sea level.  Since producers own relatively small amounts of land, they generally manage the farm and do the picking and processing themselves, drying the coffee on plastic lined patios at their houses before forwarding on to the decaffenation process. 


     

  • Origin

    Situated in western South America, Peru shares borders with Colombia and Ecuador in the north, Brazil in the east and Chile and Bolivia in the south. At its west coast lies the Pacific Ocean.

     

    Peru is country of diverse climates and habitats including the Andes mountain range. This coffee comes from the Cajamarca area, located at the northern end of ther Peruvian Andes. This area offers a great climate, good soil, but difficult terrain. Farmers in this area are typically small holders who work in cooperatives. 

  • Subscribe & Save

    This coffee is now available in our Subscription Plans

Bean Smitten is an independent speciality coffee roastery based on the Kent/Sussex border, near Tunbridge Wells. Our focus is roasting high-quality coffee for businesses & customers at home.

Contact us:

 

By telephone

01892 281060

By email

Please use Contact Form

distributor-sanremo-espresso-machines-kent-sussex

Services:

 

Freshly roasted coffee beans

Wholesale coffee supplies

Sanremo coffee machines

Brew gear

Barista training

Coffee roastery open days

Terms and conditions

Privacy Policy

Address:

 

Bean Smitten Coffee Roasters

Cedar Gables

Hastings Road

Flimwell

East Sussex

TN5 7QA

United Kingdom

specialty-coffee-beans-kent-sussex-surrey
  • Instagram - White Circle
  • Facebook - White Circle
  • Twitter - White Circle
  • Google+ - White Circle